Most of the cutlery have been vintage Norwegian design and style from Skaugum and Hardangerbestikk. Wonderful element. The cafe has a number of cows milking only for them. Along with the desert was a really great milk ice product. The plum sake we experienced with it had been delectable. On https://franciscohasiz.blog-ezine.com/34241324/fine-dining-trondheim-meny-an-overview